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Salmon and Corn Fritters

Estimated Nutritional Profile
Nutrient Quantity
Total fats (g)1251.3568
Energy (kCal)86249.9247
Carbohydrates (g)15340.1936
Protein (g)3292.2768
Temporal Sequence of Cooking Processes
Early Stage
Middle Stage Processes
    Late Stage
    Utensils Used
    Recipe Steps are not available.
    Estimated Nutritional Profile for Ingredients
    Ingredient Name Quantity Unit State Energy (kcal) Carbohydrates Protein (g) Total Lipid (Fat) (g)
    olive oil 1 tablespoon 119.34 0.0 0.0 13.5
    red onion 1 minced 28.0 6.537999999999999 0.77 0.07
    garlic clove 3 minced 13.41 2.9754 0.5724 0.045
    corn kernel 420 drained 77578.2 15320.214 2143.764 840.924
    plain flour 1/4 cup - - - -
    egg 3 214.5 1.08 18.84 14.265
    dill 1 tablespoon chopped 20.13 3.6412 1.0547 0.9596
    sea salt - - - -
    black pepper ground - - - -
    cream 1/2 cup sour 227.7 5.3245 2.806 22.2525
    caper 1 tablespoon drained chopped 1.9780000000000002 0.4205 0.203 0.07400000000000001
    salmon 200 smoked 8046.6667 0.0 1124.2667 359.2667
    dill 20.13 3.6412 1.0547 0.9596

    - Means that suitable USDA nutrition profile could not be mapped for this ingredient-unit combination.



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