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Frangipani Pie

Estimated Nutritional Profile
Nutrient Quantity
Total fats (g)55.8793
Energy (kCal)1295.9582
Carbohydrates (g)168.0629
Protein (g)37.9543
Temporal Sequence of Cooking Processes
Early Stage
Middle Stage Processes
    Late Stage
    Utensils Used
    Recipe Steps are not available.
    Estimated Nutritional Profile for Ingredients
    Ingredient Name Quantity Unit State Energy (kcal) Carbohydrates Protein (g) Total Lipid (Fat) (g)
    pastry crumb crust 1 cooked - - - -
    pineapple 1 can crushed 123.6882 32.4558 1.3358 0.2969
    cornflour 1/4 cup mixed - - - -
    water 1/4 cup 0.0 0.0 0.0 0.0
    egg 2 beaten 143.0 0.72 12.56 9.51
    milk 1 1/2 1/2 223.26 17.4948 11.529000000000002 11.9682
    sugar 1/2 cup 402.99 100.79799999999999 0.0 0.0
    cornflour 1/4 cup mixed - - - -
    water 1/4 cup 0.0 0.0 0.0 0.0
    coconut 1 cup desiccated shredded 283.2 12.184000000000001 2.6639999999999997 26.791999999999998
    butter 1 tablespoon 85.5 3.9285 2.6715 7.2
    vanilla essence 1 teaspoon - - - -
    egg white 2 34.32 0.4818 7.194 0.1122
    caster sugar 4 tablespoons - - - -

    - Means that suitable USDA nutrition profile could not be mapped for this ingredient-unit combination.



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