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Warm Australian Lamb Salad With Sweet Potato

Estimated Nutritional Profile
Nutrient Quantity
Total fats (g)141.4433
Energy (kCal)2429.5571
Carbohydrates (g)165.6239
Protein (g)124.0083
Temporal Sequence of Cooking Processes
Early Stage
Middle Stage Processes
    Late Stage
    Utensils Used
    Recipe Steps are not available.
    Estimated Nutritional Profile for Ingredients
    Ingredient Name Quantity Unit State Energy (kcal) Carbohydrates Protein (g) Total Lipid (Fat) (g)
    leg lamb 1 butterflied 1043.28 0.0 81.2398 77.4295
    pepper ground - - - -
    sea salt - - - -
    potato 2 lbs sweet 698.5331 158.6668 18.5973 0.8165
    olive oil 2 tablespoons 238.68 0.0 0.0 27.0
    arugula 2 bunches - - - -
    red onion 1 halved sliced - - - -
    feta cheese 6 ounces crumbled 449.064 6.9571 24.1712 36.1973
    orange juice zest 1/2 juice - - - -
    red wine 2 tablespoons - - - -
    extra virgin olive oil 1/3 cup - - - -
    salt black pepper ground - - - -

    - Means that suitable USDA nutrition profile could not be mapped for this ingredient-unit combination.



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