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Cajun Lamb Skewers & Sour Cream Dressing

Source: Genius Kitchen(food.com)
Estimated Nutritional Profile
Nutrient Quantity
Protein (g)71812.729
Energy (kCal)323206.3087
Carbohydrates (g)28.0745
Total fats (g)1848.1914
Temporal Sequence of Cooking Processes
Early Stage
Middle Stage Processes
    Late Stage
    Utensils Used
    | 1. Brush lamb strips with a little oil then roll in cajun seasoning and thread onto oiled bamboo skewers. | 2. Cook skewers on a heated, oiled BBQ plate until browned on all sides and cooked to your liking. | 3. While lamb is cooking, combine all remaining ingredients adding a little water to thin if needed. | 4. Serve lamb skewers with dressing. | ---------------------------------------------------------------------------
    Estimated Nutritional Profile for Ingredients
    Ingredient Name Quantity Unit State Energy (kcal) Carbohydrates Protein (g) Total Lipid (Fat) (g)
    lamb backstraps 800 sliced 322774.0654 0.0 71808.1629 1813.3374
    cajun seasoning 1/4 cup 322774.0654 0.0 71808.1629 1813.3374
    cream 3/4 cup sour 341.55 7.9868 4.209 33.3788
    ranch dressing 1/3 cup 88.8533 19.7941 0.1867 1.4336
    coriander 1/2 cup chopped 1.84 0.2936 0.1704 0.0416
    garlic clove 2 crushed 322774.0654 0.0 71808.1629 1813.3374

    - Means that suitable USDA nutrition profile could not be mapped for this ingredient-unit combination.



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