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Lamb Shank Pasta

Estimated Nutritional Profile
Nutrient Quantity
Total fats (g)2.8267
Energy (kCal)443.2036
Carbohydrates (g)4.4811
Protein (g)93.9859
Temporal Sequence of Cooking Processes
Early Stage
Middle Stage Processes
    Late Stage
    Utensils Used
    Recipe Steps are not available.
    Estimated Nutritional Profile for Ingredients
    Ingredient Name Quantity Unit State Energy (kcal) Carbohydrates Protein (g) Total Lipid (Fat) (g)
    lamb shank 1 cooked 403.4676 0.0 89.7602 2.2667
    pappardelle pasta 200 403.4676 0.0 89.7602 2.2667
    parsley 2 tablespoons chopped 2.736 0.4811 0.2257 0.06
    lemon zest 1 teaspoon 403.4676 0.0 89.7602 2.2667
    parmesan cheese 2 tablespoons grated 37.0 4.0 4.0 0.5

    - Means that suitable USDA nutrition profile could not be mapped for this ingredient-unit combination.



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