RecipeDB

Cooking in progress....

Lamb Chop Stew

Estimated Nutritional Profile
Nutrient Quantity
Total fats (g)207.276
Energy (kCal)16712.288
Carbohydrates (g)3564.0463
Protein (g)797.5624
Temporal Sequence of Cooking Processes
Early Stage
Middle Stage Processes
    Late Stage
    Utensils Used
    Recipe Steps are not available.
    Estimated Nutritional Profile for Ingredients
    Ingredient Name Quantity Unit State Energy (kcal) Carbohydrates Protein (g) Total Lipid (Fat) (g)
    olive oil 2 tablespoons 238.68 0.0 0.0 27.0
    lamb chop 1 seasoned - - - -
    onion 1 chopped 64.0 14.944 1.76 0.16
    garlic clove 2 chopped - - - -
    celery 2 sticks chopped - - - -
    carrot 2 sliced 104.96 24.5248 2.3808 0.6144
    parsnip 1 sliced 99.75 23.9267 1.5959999999999999 0.39899999999999997
    tomato 400 chopped 16083.958 3475.922 786.3268 178.7106
    worcestershire sauce 1 teaspoon 4.42 1.1027 0.0 0.0
    brown sugar 3 teaspoons 34.2 8.8281 0.0108 0.0
    rosemary 2 sprigs - - - -
    pea 2 cups 82.32 14.798 5.4879999999999995 0.392

    - Means that suitable USDA nutrition profile could not be mapped for this ingredient-unit combination.



    Similar Recipes by Processes Similar Recipes by Category Composition