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Lamb and Apple Casserole

Estimated Nutritional Profile
Nutrient Quantity
Total fats (g)48968.128
Energy (kCal)605911.28
Carbohydrates (g)81.5928
Protein (g)38291.8104
Temporal Sequence of Cooking Processes
Early Stage
Middle Stage Processes
    Late Stage
    Utensils Used
    Recipe Steps are not available.
    Estimated Nutritional Profile for Ingredients
    Ingredient Name Quantity Unit State Energy (kcal) Carbohydrates Protein (g) Total Lipid (Fat) (g)
    lamb 500 diced 605556.0 0.0 38283.84 48966.12
    onion 1 sliced 64.0 14.944 1.76 0.16
    braeburn apple 1 peeled sliced - - - -
    tomato soup 420 g condensed 277.2 63.924 6.132000000000001 1.848
    balsamic vinegar 1 tablespoon 14.08 2.7248 0.0784 0.0
    water 1/2 cup 0.0 0.0 0.0 0.0

    - Means that suitable USDA nutrition profile could not be mapped for this ingredient-unit combination.



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