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Orange and Leek Lamb

Source: Genius Kitchen(food.com)
Estimated Nutritional Profile
Nutrient Quantity
Total fats (g)53.0437
Energy (kCal)826.394
Carbohydrates (g)51.9853
Protein (g)37.855
Temporal Sequence of Cooking Processes
Early Stage
Middle Stage Processes
    Late Stage
    Utensils Used
    Recipe Steps are not available.
    Estimated Nutritional Profile for Ingredients
    Ingredient Name Quantity Unit State Energy (kcal) Carbohydrates Protein (g) Total Lipid (Fat) (g)
    lamb steak 6 151.3 0.0 33.66 0.85
    leek 1 sliced 54.29 12.5935 1.335 0.267
    orange juice 1 1/2 cups 167.4 38.688 2.6039999999999996 0.7440000000000001
    oil 1/4 cup 448.95 0.0 0.1435 50.9835
    rosemary 2 tablespoons chopped 4.454 0.7038 0.1125 0.1992
    white rum 2 tablespoons - - - -
    honey 2 tablespoons - - - -

    - Means that suitable USDA nutrition profile could not be mapped for this ingredient-unit combination.



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