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Morrie's Sausage Casserole

Estimated Nutritional Profile
Nutrient Quantity
Protein (g)7.0828
Energy (kCal)397.147
Carbohydrates (g)75.8991
Total fats (g)8.2278
Temporal Sequence of Cooking Processes
Early Stage
Middle Stage Processes
    Late Stage
    Utensils Used
    | 1. Preheat oven to 120°C. | 2. Make a sauce with the boiling water, flour, sugar, vinegar, ketchup, butter, curry powder, salt and pepper. | 3. In an oven dish place sausages, carrot, onion and apples. | 4. Add sauce mixing well. | 5. Cover and cook for 1 1/2 - 2 hours. | ---------------------------------------------------------------------------
    Estimated Nutritional Profile for Ingredients
    Ingredient Name Quantity Unit State Energy (kcal) Carbohydrates Protein (g) Total Lipid (Fat) (g)
    sausage 6 -8 boiled skinned cut 0.0 0.0 0.0 0.0
    carrot 1 grated 52.48 12.2624 1.1904 0.3072
    onion 1 sliced 64.0 14.944 1.76 0.16
    apple 1 -2 stewed 0.0 0.0 0.0 0.0
    water 2 cups boiling 0.0 0.0 0.0 0.0
    flour 2 tablespoons 72.285 15.8257 1.1751 0.2804
    sugar 2 tablespoons 110.124 27.5448 0.0 0.0
    vinegar 2 tablespoons 6.257999999999999 0.2771 0.0 0.0
    ketchup 2 tablespoons - - - -
    butter 1 tablespoon 85.5 3.9285 2.6715 7.2
    curry powder 1 teaspoon 6.5 1.1166 0.2858 0.2802
    salt pepper - - - -

    - Means that suitable USDA nutrition profile could not be mapped for this ingredient-unit combination.



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