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Caramel Cake

Estimated Nutritional Profile
Nutrient Quantity
Total fats (g)912.7338
Energy (kCal)11512.325
Carbohydrates (g)654.2827
Protein (g)347.9035
Temporal Sequence of Cooking Processes
Early Stage
Middle Stage Processes
    Late Stage
    Utensils Used
    Recipe Steps are not available.
    Estimated Nutritional Profile for Ingredients
    Ingredient Name Quantity Unit State Energy (kcal) Carbohydrates Protein (g) Total Lipid (Fat) (g)
    butter 125 10687.5 491.0625 333.9375 900.0
    sugar 3/4 cup 604.485 151.197 0.0 0.0
    egg 1 71.5 0.36 6.28 4.755
    milk 1 cup 148.84 11.6632 7.686 7.9788
    golden syrup 1 tablespoon - - - -
    baking soda 1 teaspoon 0.0 0.0 0.0 0.0
    self raising flour 1 1/2 1/2 - - - -
    cocoa 1 tablespoon - - - -

    - Means that suitable USDA nutrition profile could not be mapped for this ingredient-unit combination.



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