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Coconut Bundt Cake With Roasted Peaches- Gillan Estate, New Zeal

Estimated Nutritional Profile
Nutrient Quantity
Total fats (g)317.2581
Energy (kCal)4572.0467
Carbohydrates (g)451.3892
Protein (g)13.981
Temporal Sequence of Cooking Processes
Early Stage
Middle Stage Processes
    Late Stage
    Utensils Used
    Recipe Steps are not available.
    Estimated Nutritional Profile for Ingredients
    Ingredient Name Quantity Unit State Energy (kcal) Carbohydrates Protein (g) Total Lipid (Fat) (g)
    cream coconut 1 1/4 cups 990.0 19.95 10.89 104.04
    coconut 1 cup sweetened flaked 283.2 12.184000000000001 2.6639999999999997 26.791999999999998
    plain yogurt 2/3 cup - - - -
    canola oil 2/3 cup 1284.7467 0.0 0.0 145.3333
    lemon juice 1/2 cup 26.84 8.418 0.42700000000000005 0.2928
    lemon zest 1 teaspoon grated - - - -
    purpose flour 4 cups - - - -
    sugar 2 cups 1611.96 403.19199999999995 0.0 0.0
    baking powder 2 tablespoons 14.628 7.6452 0.0 0.0
    peach 6 -8 peeled halved pitted 0.0 0.0 0.0 0.0
    dark brown sugar 2/3 cup - - - -
    water 1/4 cup 0.0 0.0 0.0 0.0
    almond 3 tablespoons sliced 360.67199999999997 0.0 0.0 40.8
    cream sweetened whipped 990.0 19.95 10.89 104.04

    - Means that suitable USDA nutrition profile could not be mapped for this ingredient-unit combination.



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