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Oblongys

Estimated Nutritional Profile
Nutrient Quantity
Total fats (g)557.4896
Energy (kCal)7832.941
Carbohydrates (g)577.5023
Protein (g)229.5485
Temporal Sequence of Cooking Processes
Early Stage
Middle Stage Processes
    Late Stage
    Utensils Used
    Recipe Steps are not available.
    Estimated Nutritional Profile for Ingredients
    Ingredient Name Quantity Unit State Energy (kcal) Carbohydrates Protein (g) Total Lipid (Fat) (g)
    butter 75 melted 6412.5 294.6375 200.3625 540.0
    egg 3 214.5 1.08 18.84 14.265
    sugar 3/4 cup 604.485 151.197 0.0 0.0
    milk 2 tablespoons 18.3 1.4340000000000002 0.945 0.981
    flour 1 cup 578.28 126.6054 9.401 2.2436
    baking powder 2 teaspoons 4.876 2.5484 0.0 0.0
    cocoa 2 tablespoons - - - -

    - Means that suitable USDA nutrition profile could not be mapped for this ingredient-unit combination.



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