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Chickpea, Fish and Olive Stew

Estimated Nutritional Profile
Nutrient Quantity
Total fats (g)9049.825
Energy (kCal)745292.3747
Carbohydrates (g)86527.6877
Protein (g)81000.3108
Temporal Sequence of Cooking Processes
Early Stage
Middle Stage Processes
    Late Stage
    Utensils Used
    Recipe Steps are not available.
    Estimated Nutritional Profile for Ingredients
    Ingredient Name Quantity Unit State Energy (kcal) Carbohydrates Protein (g) Total Lipid (Fat) (g)
    olive oil 1 tablespoon 119.34 0.0 0.0 13.5
    onion 1 halved sliced 64.0 14.944 1.76 0.16
    garlic clove 2 sliced 242080.549 0.0 53856.1221 1360.0031
    white wine 100 - - - -
    bay leaf 2 - - - -
    tomato 800 canned 49655.1724 11010.4948 2590.7046 431.7841
    chickpea 400 rinsed drained 453373.3133 75502.2489 24551.7241 7244.3778
    black olive 1/4 cup 242080.549 0.0 53856.1221 1360.0031
    water 200 0.0 0.0 0.0 0.0
    salt pepper 242080.549 0.0 53856.1221 1360.0031
    white fish fillet 600 skinless 242080.549 0.0 53856.1221 1360.0031
    flat leaf parsley 1/2 cup shredded 242080.549 0.0 53856.1221 1360.0031

    - Means that suitable USDA nutrition profile could not be mapped for this ingredient-unit combination.



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