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Dos Queso Dip

Source: All Recipes
Estimated Nutritional Profile
Nutrient Quantity
Protein (g)3.952
Energy (kCal)75.4
Carbohydrates (g)17.264
Total fats (g)0.442
  • Cuisine

    Latin American >> Mexican >> Mexican

  • Dietary Style

  • Preparation Time

    Cooking Time - 10 minutes, Preparation Time - 15 minutes

  • Source

    All Recipes

Temporal Sequence of Cooking Processes
Early Stage
Middle Stage Processes
    Late Stage
    Utensils Used
    | 1. Preheat oven to 350 degrees F (175 degrees C). | 2. In a medium bowl, blend sour cream and cream cheese until smooth. Mix in taco seasoning mix. Stir in salsa, Mexican oregano, salt and pepper. | 3. Transfer to a 9x13 inch baking dish. Top with Pepper Jack cheese. Bake in the preheated oven 10 minutes, or until cheese is melted. | ---------------------------------------------------------------------------
    Estimated Nutritional Profile for Ingredients
    Ingredient Name Quantity Unit State Energy (kcal) Carbohydrates Protein (g) Total Lipid (Fat) (g)
    cream 1 container sour - - - -
    cream cheese 1 package softened - - - -
    taco seasoning mix 1 package - - - -
    pepper jack cheese 2 cups shredded - - - -
    salsa 1 cup 75.4 17.264 3.952 0.442
    mexican oregano 1 teaspoon crushed - - - -
    salt pepper to taste - - - -

    - Means that suitable USDA nutrition profile could not be mapped for this ingredient-unit combination.



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