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Tu Tu's Carrot Cake

Estimated Nutritional Profile
Nutrient Quantity
Protein (g)14.325
Energy (kCal)2318.354
Carbohydrates (g)232.0447
Total fats (g)154.1436
Temporal Sequence of Cooking Processes
Early Stage
Middle Stage Processes
    Late Stage
    Utensils Used
    | 1. mix step one well. | 2. beat step two. | 3. add two steps together. | 4. bake 180 degrees 40 - 50 minutes. | 5. top with a cream cheese topping. | ---------------------------------------------------------------------------
    Estimated Nutritional Profile for Ingredients
    Ingredient Name Quantity Unit State Energy (kcal) Carbohydrates Protein (g) Total Lipid (Fat) (g)
    self raising flour 1 cup - - - -
    bicarbonate soda 1 teaspoon - - - -
    cinnamon 1 teaspoon - - - -
    clove 1 teaspoon 5.754 1.3761 0.1254 0.273
    ginger 1 teaspoon 1.6 0.3554 0.0364 0.015
    brown sugar 1 cup 836.0 215.798 0.264 0.0
    carrot 1 1/8 cups grated 59.04 13.7952 1.3392 0.3456
    sultana 1/2 cup - - - -
    olive oil 2/3 cup 1272.96 0.0 0.0 144.0
    egg 2 143.0 0.72 12.56 9.51

    - Means that suitable USDA nutrition profile could not be mapped for this ingredient-unit combination.



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