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Brown Sugar Salad Dressing

Estimated Nutritional Profile
Nutrient Quantity
Protein (g)3.9445
Energy (kCal)780.0
Carbohydrates (g)34.4782
Total fats (g)69.642
Temporal Sequence of Cooking Processes
Early Stage
Middle Stage Processes
    Late Stage
    Utensils Used
    | 1. Place all ingredients in a clean jam jar and shake to mix. | 2. Keeps in the fridge for a while. I like to take it out of the fridge and let it come to room temperature before use. | 3. Make sure to shake the jar before serving. | ---------------------------------------------------------------------------
    Estimated Nutritional Profile for Ingredients
    Ingredient Name Quantity Unit State Energy (kcal) Carbohydrates Protein (g) Total Lipid (Fat) (g)
    brown sugar 1/3 cup soft 106.6 20.0027 3.3367 1.6640000000000001
    balsamic vinegar 1/3 cup 74.8 14.4755 0.4165 0.0
    oil 1/3 cup 598.6 0.0 0.1913 67.97800000000001

    - Means that suitable USDA nutrition profile could not be mapped for this ingredient-unit combination.



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