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Cream Cheese Jalapeno Dip

Source: All Recipes
Estimated Nutritional Profile
Nutrient Quantity
Protein (g)2.3986
Energy (kCal)50.7811
Carbohydrates (g)11.039
Total fats (g)0.4976
  • Cuisine

    Latin American >> Mexican >> Mexican

  • Dietary Style

  • Source

    All Recipes

Temporal Sequence of Cooking Processes
Early Stage
Middle Stage Processes
    Late Stage
    Utensils Used
    | 1. Place cream cheese in a bowl. | 2. Pulse cilantro, jalapeno pepper, and garlic in a food processor or blender until finely chopped. Add chopped mixture to the cream cheese; blend with a hand mixer until smooth. Fold tomatoes into cream cheese dip. | ---------------------------------------------------------------------------
    Estimated Nutritional Profile for Ingredients
    Ingredient Name Quantity Unit State Energy (kcal) Carbohydrates Protein (g) Total Lipid (Fat) (g)
    cream cheese 1 package softened reduced fat - - - -
    cilantro 1 bunch - - - -
    jalapeno pepper 1 1.6312 0.3656 0.0512 0.0208
    garlic 2 cloves 8.94 1.9836 0.3816 0.03
    tomato 1 chopped 40.2099 8.6898 1.9658 0.4468

    - Means that suitable USDA nutrition profile could not be mapped for this ingredient-unit combination.



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