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Jelly Custard Cups

Source: Genius Kitchen(food.com)
Estimated Nutritional Profile
Nutrient Quantity
Total fats (g)24.02
Energy (kCal)946.994
Carbohydrates (g)150.0916
Protein (g)44.1922
Temporal Sequence of Cooking Processes
Early Stage
Middle Stage Processes
    Late Stage
    Utensils Used
    Recipe Steps are not available.
    Estimated Nutritional Profile for Ingredients
    Ingredient Name Quantity Unit State Energy (kcal) Carbohydrates Protein (g) Total Lipid (Fat) (g)
    custard powder 1/3 cup 75.65 0.0 16.83 0.425
    sugar 2 tablespoons 110.124 27.5448 0.0 0.0
    milk 2 1/2 cups 372.1 29.158 19.215 19.947
    water 2 cups boiling 0.0 0.0 0.0 0.0
    strawberry jelly crystal 85 g 75.65 0.0 16.83 0.425
    strawberry 8 389.12 93.3888 8.1472 3.648

    - Means that suitable USDA nutrition profile could not be mapped for this ingredient-unit combination.



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