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Hot Cheese and Turkey Baguette

Estimated Nutritional Profile
Nutrient Quantity
Total fats (g)30.0484
Energy (kCal)5194.4583
Carbohydrates (g)9.4089
Protein (g)1146.1674
Temporal Sequence of Cooking Processes
Early Stage
Middle Stage Processes
    Late Stage
    Utensils Used
    Recipe Steps are not available.
    Estimated Nutritional Profile for Ingredients
    Ingredient Name Quantity Unit State Energy (kcal) Carbohydrates Protein (g) Total Lipid (Fat) (g)
    french baguette 4 part-baked 5043.3333 0.0 1122.0 28.3333
    mango chutney 6 tablespoons 37.125 9.2689 0.5074 0.2351
    lancashire cheese 200 sliced 5043.3333 0.0 1122.0 28.3333
    turkey breast 100 g roasted 114.0 0.14 23.66 1.48
    rocket 40 5043.3333 0.0 1122.0 28.3333

    - Means that suitable USDA nutrition profile could not be mapped for this ingredient-unit combination.



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