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Bran Date Muffins from Linette at Plum Tree Cottage

Source: Genius Kitchen(food.com)
Estimated Nutritional Profile
Nutrient Quantity
Protein (g)31.7023
Energy (kCal)4829.95
Carbohydrates (g)400.9972
Total fats (g)371.41
Temporal Sequence of Cooking Processes
Early Stage
Middle Stage Processes
    Late Stage
    Utensils Used
    | 1. Pre heat oven to 190 C (375 F). | 2. Sift together the flour, baking soda and cinnamon. | 3. Stir in the chopped dates, unprocessed bran and sugar. | 4. Mix together the lightly beaten eggs, milk and vegetable oil, and then gently stir into the flour, date etc mix until only just combined. | 5. Spoon into a muffin pan and bake in a moderate to hot oven (190 C / 375 F) for about 20 minutes or until cooked. | ---------------------------------------------------------------------------
    Estimated Nutritional Profile for Ingredients
    Ingredient Name Quantity Unit State Energy (kcal) Carbohydrates Protein (g) Total Lipid (Fat) (g)
    plain flour 2 1/2 cups - - - -
    baking soda 2 teaspoons 0.0 0.0 0.0 0.0
    cinnamon 2 teaspoons ground - - - -
    sugar 1 cup 805.98 201.59599999999998 0.0 0.0
    natural bran 3 1/2 cups unprocessed - - - -
    date 1 1/2 cups pitted chopped 621.81 165.4412 5.4023 0.86
    vegetable oil 1 cup 1879.16 0.0 0.0 218.0
    milk 2 1/2 cups low fat 1380.0 33.24 13.74 143.04
    egg 2 beaten 143.0 0.72 12.56 9.51

    - Means that suitable USDA nutrition profile could not be mapped for this ingredient-unit combination.



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