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Marvelous Marble Cake

Estimated Nutritional Profile
Nutrient Quantity
Protein (g)497.273
Energy (kCal)15607.42
Carbohydrates (g)713.6816
Total fats (g)1309.4994
Temporal Sequence of Cooking Processes
Early Stage
Middle Stage Processes
    Late Stage
    Utensils Used
    | 1. lightly grease 20cm ring pan, cover with grease paper. | 2. beat butter, essence and caster sugar in a small bowl with an electiric mixer until light and fluffy. | 3. add eggs. | 4. beating well. | 5. transfer to a large bowl and fold in sifted flour and milk in 2 batches. | 6. divide mixture evenly between 3 bowls. | 7. 1st bowl: | 8. tint mixture pink. | 9. 2nd bowl: | 10. stir sifted cocoa and extra milk. | 11. 3rd bowl: | 12. add extra milk. | 13. drop spoonfools of each mixture into pan. | 14. run knife through to give a marbled effect. | 15. bake in a moderate oven for about 40 minutes. | 16. stand 5 minutes. | 17. turn onto cooling rack. | 18. icing: | 19. beat butter with electric mixer until as white as possible. | 20. beat in sifted icing sugar and milk in 2 batches. | 21. divide mixture into 2 bowls. | 22. tinting one pink. | 23. drop spoonfools of each onto cake, use spatula to give marbled effect. | ---------------------------------------------------------------------------
    Estimated Nutritional Profile for Ingredients
    Ingredient Name Quantity Unit State Energy (kcal) Carbohydrates Protein (g) Total Lipid (Fat) (g)
    butter 180 15390.0 707.13 480.87 1296.0
    vanilla essence 1 teaspoon - - - -
    caster sugar 3/4 cup - - - -
    egg 2 143.0 0.72 12.56 9.51
    self raising flour 1 1/2 1/2 - - - -
    milk 1/2 cup 74.42 5.8316 3.843 3.9894
    pink food coloring - - - -
    cocoa 2 tablespoons - - - -
    milk 1 tablespoon 74.42 5.8316 3.843 3.9894
    butter 90 15390.0 707.13 480.87 1296.0
    icing sugar 1 cup - - - -
    milk 1 1/2 1/2 74.42 5.8316 3.843 3.9894
    pink food coloring - - - -

    - Means that suitable USDA nutrition profile could not be mapped for this ingredient-unit combination.



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