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An Aussie Sol

Estimated Nutritional Profile
Nutrient Quantity
Protein (g)1.6012
Energy (kCal)100.65
Carbohydrates (g)31.5675
Total fats (g)1.098
Temporal Sequence of Cooking Processes
Early Stage
Middle Stage Processes
    Late Stage
    Utensils Used
    | 1. Shake all ingredients except port wine and pour into an ice-filled old fashioned glass. | 2. Float port wine. | ---------------------------------------------------------------------------
    Estimated Nutritional Profile for Ingredients
    Ingredient Name Quantity Unit State Energy (kcal) Carbohydrates Protein (g) Total Lipid (Fat) (g)
    tequila liqueur 60 ml - - - -
    lemon juice 30 100.65 31.5675 1.6012 1.0979999999999999
    port wine 15 - - - -
    ice - - - -

    - Means that suitable USDA nutrition profile could not be mapped for this ingredient-unit combination.



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