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No-Bake Rum-Raisin Balls

Estimated Nutritional Profile
Nutrient Quantity
Protein (g)30.2579
Energy (kCal)3372.2127
Carbohydrates (g)397.646
Total fats (g)207.6584
Temporal Sequence of Cooking Processes
Early Stage
Middle Stage Processes
    Late Stage
    Utensils Used
    | 1. In a large bowl, combine rum and oats; cover and set aside 1 hour. | 2. Add all remaining ingredients except granulated sugar; stir until well combined. Cover and refrigerate 1 hour. | 3. Roll teaspoons of mixture into 1-inch balls. Place sugar in a small bowl. Roll balls in sugar, coating each generously. | 4. Store 24 hours in an airtight container at room temperature before serving. May be stored in an airtight container for up to 10 days or freeze for longer storage. | ---------------------------------------------------------------------------
    Estimated Nutritional Profile for Ingredients
    Ingredient Name Quantity Unit State Energy (kcal) Carbohydrates Protein (g) Total Lipid (Fat) (g)
    dark rum 1/3 cup - - - -
    oat 1/3 cup rolled 77.08 20.7489 5.4207 2.2027
    sugar 2 cups powdered 933.6 239.44799999999998 0.0 0.0
    cocoa powder 3 tablespoons unsweetened 36.936 9.3798 3.1752 2.2194
    walnut 2/3 cup chopped toasted 1284.7467 0.0 0.0 145.3333
    golden raisin 2/3 cup 332.2 87.47200000000001 3.7289999999999996 0.506
    coconut 2/3 cup shredded 188.8 8.1227 1.776 17.8613
    nutmeg 1/4 teaspoon ground 2.8875 0.2711 0.0321 0.1997
    cinnamon 1/4 teaspoon ground - - - -
    butter 1/3 cup melted cooled 456.0 20.951999999999998 14.248 38.4
    sugar 3 tablespoons granulated 59.9625 11.2515 1.8769 0.9359999999999999

    - Means that suitable USDA nutrition profile could not be mapped for this ingredient-unit combination.



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