RecipeDB

Cooking in progress....

Quick and Easy Dip

Source: All Recipes
Estimated Nutritional Profile
Nutrient Quantity
Protein (g)11.5862
Energy (kCal)80.0
Carbohydrates (g)11.3103
Total fats (g)1.3793
  • Cuisine

    Latin American >> Mexican >> Mexican

  • Dietary Style

  • Source

    All Recipes

Temporal Sequence of Cooking Processes
Early Stage
Middle Stage Processes
    Late Stage
    Utensils Used
    | 1. Spread the refried beans on the bottom of a casserole dish. Layer the sour cream, salsa and shredded cheese into the casserole dish. Serve with corn chips. | ---------------------------------------------------------------------------
    Estimated Nutritional Profile for Ingredients
    Ingredient Name Quantity Unit State Energy (kcal) Carbohydrates Protein (g) Total Lipid (Fat) (g)
    bean 1 can refried 80.0 11.3103 11.5862 1.3793
    cream 1 container sour - - - -
    salsa 1 jar - - - -
    cheddar monterey jack cheese 2 cups shredded blend - - - -

    - Means that suitable USDA nutrition profile could not be mapped for this ingredient-unit combination.



    Similar Recipes by Processes Similar Recipes by Category Composition