Nutrient | Quantity |
---|---|
Total fats (g) | 223.99 |
Energy (kCal) | 2905.45 |
Carbohydrates (g) | 51.20 |
Protein (g) | 165.28 |
Fatty acids, total saturated (g) | 96.51 |
Fatty acids, total trans-polyenoic 20:3 n-6 (g) | 0.00 |
Fructose (g) | 2.70 |
Menaquinone-4 (g) | 0.30 |
Tocotrienol, delta (mg) | 0.00 |
Sugars, total (g) | 22.48 |
Fatty acids, total trans-polyenoic 21:5 (g) | 0.00 |
Fatty acids, total saturated 14:0 (g) | 9.30 |
Fiber, total dietary (g) | 11.31 |
Thiamin (mg) | 1.84 |
Fatty acids, total trans-polyenoic 18:3i (g) | 0.00 |
Fatty acids, total polyunsaturated 18:1 t (g) | 0.00 |
Fatty acids, total saturated 14:1 (g) | 0.00 |
Aspartic acid (g) | 14.63 |
Energy (kJ) | 12157.87 |
Tyrosine (g) | 5.57 |
Folic acid (g) | 0.00 |
Protein (g) | 165.28 |
Fatty acids, total trans-polyenoic 15:1 (g) | 0.00 |
Niacin (mg) | 59.54 |
Fatty acids, total saturated 20:5 n-3 (EPA) (g) | 0.00 |
Copper, Cu (mg) | 1.69 |
Fatty acids, total saturated 12:0 (g) | 1.28 |
Fatty acids, total saturated 18:2 undifferentiated (g) | 17.67 |
Glucose (dextrose) (g) | 3.99 |
Theobromine (mg) | 0.00 |
Vitamin E, added (mg) | 0.00 |
Fatty acids, total polyunsaturated 20:2 n-6 c,c (g) | 0.00 |
Fatty acids, total polyunsaturated 17:1 (g) | 0.00 |
Fatty acids, total trans-monoenoic (g) | 0.00 |
Maltose (g) | 0.00 |
Fatty acids, total trans-polyenoic 18:1-11 t (18:1t n-7) (g) | 0.00 |
Tocopherol, gamma (mg) | 0.00 |
Fatty acids, total trans-polyenoic 13:0 (g) | 0.00 |
Water (g) | 1155.17 |
Choline, total (mg) | 46.19 |
Vitamin A, RAE (g) | 1272.11 |
Fatty acids, total saturated 6:0 (g) | 0.26 |
Fatty acids, total polyunsaturated 18:2 t not further defined (g) | 0.00 |
Tocopherol, delta (mg) | 0.00 |
Phosphorus, P (mg) | 1857.56 |
Threonine (g) | 7.18 |
Fatty acids, total trans-polyenoic (g) | 0.00 |
Carotene, alpha (g) | 4635.46 |
Sodium, Na (mg) | 1645.91 |
Galactose (g) | 0.00 |
Tocotrienol, beta (mg) | 0.00 |
Fatty acids, total polyunsaturated 22:1 t (g) | 0.00 |
Fatty acids, total polyunsaturated 24:0 (g) | 0.00 |
Pantothenic acid (mg) | 7.78 |
Fatty acids, total saturated 22:6 n-3 (DHA) (g) | 0.00 |
Total lipid (fat) (g) | 223.99 |
Vitamin A, IU (IU) | 23465.20 |
Energy (kcal) | 2905.45 |
Fatty acids, total saturated 18:3 undifferentiated (g) | 3.87 |
Fatty acids, total saturated 18:4 (g) | 0.00 |
Manganese, Mn (mg) | 1.21 |
Retinol (g) | 119.31 |
Leucine (g) | 12.78 |
Fatty acids, total polyunsaturated 22:1 c (g) | 0.00 |
Carbohydrate, by difference (g) | 51.20 |
Betaine (mg) | 0.84 |
Selenium, Se (g) | 182.46 |
Tocopherol, beta (mg) | 0.01 |
Isoleucine (g) | 7.93 |
Phenylalanine (g) | 6.75 |
Fatty acids, total saturated 22:0 (g) | 0.00 |
Stigmasterol (mg) | 0.00 |
Fatty acids, total saturated 20:4 undifferentiated (g) | 0.63 |
Cholesterol (mg) | 688.95 |
Fatty acids, total polyunsaturated 15:0 (g) | 0.00 |
Fatty acids, total trans-polyenoic 20:3 n-3 (g) | 0.00 |
Fatty acids, total polyunsaturated 18:1 c (g) | 0.01 |
Fatty acids, total saturated 22:1 undifferentiated (g) | 0.00 |
Fatty acids, total polyunsaturated 16:1 c (g) | 0.00 |
Tocotrienol, gamma (mg) | 0.00 |
Fatty acids, total trans-polyenoic 22:4 (g) | 0.00 |
Fatty acids, total polyunsaturated (g) | 22.18 |
Vitamin D (IU) | 0.60 |
Fatty acids, total saturated 16:1 undifferentiated (g) | 6.04 |
Caffeine (mg) | 0.00 |
Vitamin D (D2 + D3) (g) | 0.03 |
Fatty acids, total polyunsaturated 18:3 n-6 c,c,c (g) | 0.00 |
Vitamin B-12, added (g) | 0.00 |
Vitamin E (alpha-tocopherol) (mg) | 3.56 |
Lysine (g) | 14.15 |
Fatty acids, total saturated 10:0 (g) | 0.89 |
Adjusted Protein (g) | 0.00 |
Fluoride, F (g) | 5.74 |
Riboflavin (mg) | 2.47 |
Fatty acids, total saturated 4:0 (g) | 0.43 |
Vitamin B-12 (g) | 21.81 |
Tocotrienol, alpha (mg) | 0.07 |
Cryptoxanthin, beta (g) | 1.02 |
Valine (g) | 8.99 |
Fatty acids, total polyunsaturated 18:2 t,t (g) | 0.00 |
Fatty acids, total polyunsaturated 16:1 t (g) | 0.00 |
Fatty acids, total saturated 20:1 (g) | 0.01 |
Histidine (g) | 5.12 |
Fatty acids, total trans-polyenoic 18:3 n-3 c,c,c (ALA) (g) | 0.00 |
Potassium, K (mg) | 3382.75 |
Fatty acids, total polyunsaturated 18:2 i (g) | 0.00 |
Hydroxyproline (g) | 0.00 |
Phytosterols (mg) | 22.50 |
Iron, Fe (mg) | 19.63 |
Folate, total (g) | 289.27 |
Campesterol (mg) | 0.00 |
Glycine (g) | 8.01 |
Calcium, Ca (mg) | 424.23 |
Fatty acids, total polyunsaturated 20:3 undifferentiated (g) | 0.00 |
Cystine (g) | 2.08 |
Folate, food (g) | 289.27 |
Fatty acids, total saturated 18:1 undifferentiated (g) | 80.80 |
Magnesium, Mg (mg) | 290.31 |
Ash (g) | 14.16 |
Vitamin D2 (ergocalciferol) (g) | 0.00 |
Lycopene (g) | 16.75 |
Vitamin D3 (cholecalciferol) (g) | 0.03 |
Vitamin B-6 (mg) | 1.76 |
Alcohol, ethyl (g) | 0.00 |
Fatty acids, total saturated 18:0 (g) | 29.29 |
Arginine (g) | 10.28 |
Fatty acids, total saturated 22:5 n-3 (DPA) (g) | 0.00 |
Proline (g) | 6.89 |
Lutein + zeaxanthin (g) | 1077.41 |
Sucrose (g) | 6.92 |
Alanine (g) | 9.73 |
Tryptophan (g) | 1.97 |
Dihydrophylloquinone (g) | 0.00 |
Starch (g) | 1.83 |
Fatty acids, total saturated 8:0 (g) | 0.16 |
Fatty acids, total saturated 16:0 (g) | 48.06 |
Fatty acids, total polyunsaturated 17:0 (g) | 0.00 |
Fatty acids, total saturated 20:0 (g) | 0.00 |
Fatty acids, total monounsaturated (g) | 89.50 |
Glutamic acid (g) | 24.86 |
Vitamin C, total ascorbic acid (mg) | 82.75 |
Vitamin K (phylloquinone) (g) | 45.07 |
Fatty acids, total polyunsaturated 18:2 n-6 c,c (g) | 0.00 |
Methionine (g) | 4.16 |
Fatty acids, total polyunsaturated 24:1 c (g) | 0.00 |
Serine (g) | 6.25 |
Fatty acids, total trans-polyenoic 20:4 n-6 (g) | 0.00 |
Carotene, beta (g) | 11510.43 |
Fatty acids, total polyunsaturated 18:2 CLAs (g) | 0.00 |
Fatty acids, total trans (g) | 0.00 |
Beta-sitosterol (mg) | 0.00 |
Zinc, Zn (mg) | 32.59 |
Lactose (g) | 1.51 |
Folate, DFE (g) | 289.27 |
Australasian >> Australian >> New Zealander
Recipe Steps are not available.
Ingredient Name | Quantity | Unit | State | Energy (kcal) | Carbohydrates | Protein (g) | Total Lipid (Fat) (g) |
---|---|---|---|---|---|---|---|
potato | 2 | - | - | - | - | ||
butter | 1 | ounce | 161.59 | 7.42 | 5.04 | 13.60 | |
milk | 2 | tablespoons | 18.3 | 1.43 | 0.94 | 0.98 | |
oil | 1 | tablespoon | 112.12 | 0.0 | 0.03 | 12.73 | |
onion | 1 | chopped | 60.0 | 14.01 | 1.65 | 0.15 | |
lamb | 2 | lbs | ground | 2422.22 | 0.0 | 153.13 | 195.86 |
carrot | 1 | chopped | 52.48 | 12.26 | 1.19 | 0.30 | |
plain flour | 2 | tablespoons | - | - | - | - | |
vegetable stock | 1 | cup | 11.05 | 2.05 | 0.53 | 0.15 | |
worcestershire sauce | 2 | tablespoons | 26.52 | 6.61 | 0.0 | 0.0 | |
pea | 1 | cup | 41.16 | 7.39 | 2.74 | 0.19 |
- Means that suitable USDA nutrition profile could not be mapped for this ingredient-unit combination.