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Marmite Melt

Estimated Nutritional Profile
Nutrient Quantity
Protein (g)0.8905
Energy (kCal)28.5
Carbohydrates (g)1.3095
Total fats (g)2.4
Temporal Sequence of Cooking Processes
Early Stage
Middle Stage Processes
    Late Stage
    Utensils Used
    | 1. lightly toast bread. | 2. butter if taste is to strong for you. | 3. spread evenly with marmite. | 4. top with cheese. | 5. place under the grill until cheese starts to bubble. | ---------------------------------------------------------------------------
    Estimated Nutritional Profile for Ingredients
    Ingredient Name Quantity Unit State Energy (kcal) Carbohydrates Protein (g) Total Lipid (Fat) (g)
    marmite 1 tablespoon - - - -
    bread 2 slices - - - -
    butter 1 teaspoon 28.5 1.3095 0.8905 2.4
    cheddar cheese 4 slices - - - -

    - Means that suitable USDA nutrition profile could not be mapped for this ingredient-unit combination.



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