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Oysters With Pine Nuts and Bacon

Source: Genius Kitchen(food.com)
Estimated Nutritional Profile
Nutrient Quantity
Total fats (g)33.7857
Energy (kCal)361.2488
Carbohydrates (g)6.3627
Protein (g)9.4755
Temporal Sequence of Cooking Processes
Early Stage
Middle Stage Processes
    Late Stage
    Utensils Used
    Recipe Steps are not available.
    Estimated Nutritional Profile for Ingredients
    Ingredient Name Quantity Unit State Energy (kcal) Carbohydrates Protein (g) Total Lipid (Fat) (g)
    oyster 18 - - - -
    bacon 2 slices 233.52 0.7168 7.0672 22.2264
    pine nut 2 tablespoons chopped 113.5688 2.2072 2.3102 11.5374
    worcestershire sauce 3 teaspoons 13.26 3.3082 0.0 0.0
    chive 1 tablespoon chopped 0.9 0.1305 0.0981 0.0219

    - Means that suitable USDA nutrition profile could not be mapped for this ingredient-unit combination.



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