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Egg in a Roll

Estimated Nutritional Profile
Nutrient Quantity
Total fats (g)13.0848
Energy (kCal)174.1724
Carbohydrates (g)1.9763
Protein (g)11.8702
Temporal Sequence of Cooking Processes
Early Stage
Middle Stage Processes
    Late Stage
    Utensils Used
    Recipe Steps are not available.
    Estimated Nutritional Profile for Ingredients
    Ingredient Name Quantity Unit State Energy (kcal) Carbohydrates Protein (g) Total Lipid (Fat) (g)
    1 - - - -
    bacon 1 slice cooked 44.388000000000005 0.1094 2.8941 3.5049
    egg 1 71.5 0.36 6.28 4.755
    cheese 1 tablespoon grated 29.7844 0.1974 1.8056 2.4249
    butter 1 teaspoon melted 28.5 1.3095 0.8905 2.4

    - Means that suitable USDA nutrition profile could not be mapped for this ingredient-unit combination.



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