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Cardamom Ginger Crunch

Source: Genius Kitchen(food.com)
Estimated Nutritional Profile
Nutrient Quantity
Total fats (g)420.9114
Energy (kCal)5199.086
Carbohydrates (g)293.5575
Protein (g)100.2938
Temporal Sequence of Cooking Processes
Early Stage
Middle Stage Processes
    Late Stage
    Utensils Used
    Recipe Steps are not available.
    Estimated Nutritional Profile for Ingredients
    Ingredient Name Quantity Unit State Energy (kcal) Carbohydrates Protein (g) Total Lipid (Fat) (g)
    butter 2 cups unsalted softened 3255.18 0.2724 3.859 368.2394
    sugar 1 cup 805.98 201.59599999999998 0.0 0.0
    flour 3 cups sifted 1093.68 80.4384 95.2812 52.038000000000004
    ginger 11 teaspoons ground 17.6 3.9094 0.4004 0.165
    cardamom 3 1/2 teaspoons ground 21.77 4.7929 0.7532 0.469
    baking powder 2 teaspoons 4.876 2.5484 0.0 0.0
    kosher salt 2 teaspoons - - - -
    confectioner ' sugar 1 1/2 cups - - - -
    golden syrup 3 tablespoons - - - -

    - Means that suitable USDA nutrition profile could not be mapped for this ingredient-unit combination.



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