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Chicken With Creamy Port Sauce

Estimated Nutritional Profile
Nutrient Quantity
Total fats (g)261.8774
Energy (kCal)6056.7407
Carbohydrates (g)123.175
Protein (g)801.1306
Temporal Sequence of Cooking Processes
Early Stage
Middle Stage Processes
    Late Stage
    Utensils Used
    Recipe Steps are not available.
    Estimated Nutritional Profile for Ingredients
    Ingredient Name Quantity Unit State Energy (kcal) Carbohydrates Protein (g) Total Lipid (Fat) (g)
    chicken breast fillet 8 3227.7407 0.0 718.0816 18.1334
    plain flour 3227.7407 0.0 718.0816 18.1334
    salt pepper 3227.7407 0.0 718.0816 18.1334
    butter 30 2565.0 117.855 80.145 216.0
    water 1 cup 0.0 0.0 0.0 0.0
    white wine 2/3 cup - - - -
    port wine 1/3 cup 3227.7407 0.0 718.0816 18.1334
    chicken stock cube 1 crumbled 3227.7407 0.0 718.0816 18.1334
    cream 1/3 cup thickened 264.0 5.32 2.904 27.744

    - Means that suitable USDA nutrition profile could not be mapped for this ingredient-unit combination.



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