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Oriental Garden

Estimated Nutritional Profile
Nutrient Quantity
Protein (g)84.2139
Energy (kCal)378.94
Carbohydrates (g)0.1101
Total fats (g)2.1406
Temporal Sequence of Cooking Processes
Early Stage
Middle Stage Processes
    Late Stage
    Utensils Used
    | 1. Muddle ginger and coriander in a highball glass, then add crushed ice. | 2. Add remaining ingredients and stir well. | 3. Garnish with folded lemongrass stalk. | ---------------------------------------------------------------------------
    Estimated Nutritional Profile for Ingredients
    Ingredient Name Quantity Unit State Energy (kcal) Carbohydrates Protein (g) Total Lipid (Fat) (g)
    rum 45 - - - -
    midori melon liqueur 20 ml 378.25 0.0 84.15 2.125
    jasmine tea 60 ml chilled 378.25 0.0 84.15 2.125
    lychee juice 15 378.25 0.0 84.15 2.125
    ginger 1 inch chopped - - - -
    coriander leaf 3 0.69 0.1101 0.0639 0.0156
    ice - - - -

    - Means that suitable USDA nutrition profile could not be mapped for this ingredient-unit combination.



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