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Butterfly Cakes

Estimated Nutritional Profile
Nutrient Quantity
Total fats (g)1021.8001
Energy (kCal)11943.4875
Carbohydrates (g)515.296
Protein (g)365.7461
Temporal Sequence of Cooking Processes
Early Stage
Middle Stage Processes
    Late Stage
    Utensils Used
    Recipe Steps are not available.
    Estimated Nutritional Profile for Ingredients
    Ingredient Name Quantity Unit State Energy (kcal) Carbohydrates Protein (g) Total Lipid (Fat) (g)
    self raising flour 1 1/2 1/2 - - - -
    caster sugar 2/3 cup - - - -
    butter 125 softened 10687.5 491.0625 333.9375 900.0
    egg 3 214.5 1.08 18.84 14.265
    milk 1/4 cup 37.21 2.9158 1.9215 1.9947
    vanilla essence 1 teaspoon - - - -
    jam lemon butter 1/2 cup - - - -
    cream 300 ml thickened 1004.2775 20.2377 11.0471 105.5404

    - Means that suitable USDA nutrition profile could not be mapped for this ingredient-unit combination.



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