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Nutty Pixie Cookies to Fly Away With

Estimated Nutritional Profile
Nutrient Quantity
Protein (g)61.551
Energy (kCal)2704.352
Carbohydrates (g)357.0374
Total fats (g)119.6922
Temporal Sequence of Cooking Processes
Early Stage
Middle Stage Processes
    Late Stage
    Utensils Used
    | 1. Cream butter and sugar. | 2. Work flour, vannila and nuts into creamed mixture. | 3. form into balls. | 4. Bake in 350 degrees F oven for 30 minutes. | 5. Roll cookies into powdered sugar as soon as they are removed from oven. | ---------------------------------------------------------------------------
    Estimated Nutritional Profile for Ingredients
    Ingredient Name Quantity Unit State Energy (kcal) Carbohydrates Protein (g) Total Lipid (Fat) (g)
    butter 1 cup 1368.0 62.856 42.744 115.2
    sugar 5 tablespoons powdered 155.6 39.908 0.0 0.0
    flour 2 cups 1156.56 253.2108 18.802 4.4872
    vanilla 2 teaspoons 24.191999999999997 1.0626 0.005 0.005
    nut 1 1/2 cups chopped - - - -

    - Means that suitable USDA nutrition profile could not be mapped for this ingredient-unit combination.



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