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Dill-Havarti Sourdough Toast

Estimated Nutritional Profile
Nutrient Quantity
Total fats (g)46.1025
Energy (kCal)524.7725
Carbohydrates (g)3.7809
Protein (g)24.5241
Temporal Sequence of Cooking Processes
Early Stage
Middle Stage Processes
    Late Stage
    Utensils Used
    Recipe Steps are not available.
    Estimated Nutritional Profile for Ingredients
    Ingredient Name Quantity Unit State Energy (kcal) Carbohydrates Protein (g) Total Lipid (Fat) (g)
    sourdough bread 4 slices cut - - - -
    olive oil 1 tablespoon 119.34 0.0 0.0 13.5
    garlic powder 1/2 teaspoon 5.1305 1.1273 0.2565 0.0113
    cheese 4 ounces shredded 400.30199999999996 2.6536 24.2676 32.5912
    dill weed weed - - - -

    - Means that suitable USDA nutrition profile could not be mapped for this ingredient-unit combination.



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