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Ortega's Mexican Rice

Estimated Nutritional Profile
Nutrient Quantity
Total fats (g)14.8084
Energy (kCal)262.94
Carbohydrates (g)28.2253
Protein (g)8.4878
Temporal Sequence of Cooking Processes
Early Stage
Middle Stage Processes
    Late Stage
    Utensils Used
    Recipe Steps are not available.
    Estimated Nutritional Profile for Ingredients
    Ingredient Name Quantity Unit State Energy (kcal) Carbohydrates Protein (g) Total Lipid (Fat) (g)
    butter 2 tablespoons unsalted 171.0 7.857 5.343 14.4
    grain white rice 1 cup - - - -
    onion 1/2 cup chopped 32.0 7.472 0.88 0.08
    chunky salsa 1 jar - - - -
    water 6 fluid - - - -
    carrot 3/4 cup peeled shredded 39.36 9.1968 0.8928 0.2304
    pea 1/2 cup thawed 20.58 3.6995 1.3719999999999999 0.098
    cumin - - - -

    - Means that suitable USDA nutrition profile could not be mapped for this ingredient-unit combination.



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