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Cauliflower Gratin With Queso Cotija

Estimated Nutritional Profile
Nutrient Quantity
Total fats (g)136.9256
Energy (kCal)2332.8083
Carbohydrates (g)99.9205
Protein (g)192.062
Temporal Sequence of Cooking Processes
Early Stage
Middle Stage Processes
    Late Stage
    Utensils Used
    Recipe Steps are not available.
    Estimated Nutritional Profile for Ingredients
    Ingredient Name Quantity Unit State Energy (kcal) Carbohydrates Protein (g) Total Lipid (Fat) (g)
    cauliflower 2 heads rinsed 420.0 83.49600000000001 32.256 4.704
    whipping cream 3/4 cup 262.8 2.6639999999999997 1.953 27.819000000000003
    cayenne 1/4 teaspoon 1.431 0.2548 0.054000000000000006 0.0777
    salt black pepper ground 403.4676 0.0 89.7602 2.2667
    poblano chile 1 lb roasted peeled seeded cut 403.4676 0.0 89.7602 2.2667
    cotija cheese 12 ounces shredded 1245.1097 13.5057 68.0388 102.0582

    - Means that suitable USDA nutrition profile could not be mapped for this ingredient-unit combination.



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