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Taco Dip

Estimated Nutritional Profile
Nutrient Quantity
Total fats (g)90.6345
Energy (kCal)1008.0217
Carbohydrates (g)36.3807
Protein (g)23.6798
Temporal Sequence of Cooking Processes
Early Stage
Middle Stage Processes
    Late Stage
    Utensils Used
    Recipe Steps are not available.
    Estimated Nutritional Profile for Ingredients
    Ingredient Name Quantity Unit State Energy (kcal) Carbohydrates Protein (g) Total Lipid (Fat) (g)
    bean 1 can refried 80.0 11.3103 11.5862 1.3793
    taco seasoning mix 1 packet - - - -
    cream 2 cups sour 910.8 21.298000000000002 11.224 89.01
    avocado 2 ripe - - - -
    lemon juice 2 teaspoons 2.2367 0.7015 0.0356 0.0244
    tabasco sauce - - - -
    lettuce 1 cup shredded 5.4 1.0332 0.4896 0.054000000000000006
    cheddar cheese 1 cup shredded - - - -
    green onion 1/2 cup sliced 9.585 2.0377 0.3444 0.1668
    black olive 1 can sliced - - - -
    salsa - - - -
    tortilla chip - - - -

    - Means that suitable USDA nutrition profile could not be mapped for this ingredient-unit combination.



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