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Peach Salsa with Cilantro and Lime

Source: All Recipes
Estimated Nutritional Profile
Nutrient Quantity
Protein (g)6.0881
Energy (kCal)273.9844
Carbohydrates (g)67.1628
Total fats (g)1.5887
  • Cuisine

    Latin American >> Mexican >> Mexican

  • Dietary Style

  • Source

    All Recipes

Temporal Sequence of Cooking Processes
Early Stage
Middle Stage Processes
    Late Stage
    Utensils Used
    | 1. Mix peaches, onion, and cilantro together in a large bowl; drizzle with lime juice. Sprinkle salsa with sugar; toss to coat. Refrigerate for 30 minutes before serving. | ---------------------------------------------------------------------------
    Estimated Nutritional Profile for Ingredients
    Ingredient Name Quantity Unit State Energy (kcal) Carbohydrates Protein (g) Total Lipid (Fat) (g)
    peach 4 peeled pitted diced 240.24 58.7664 5.6056 1.54
    red onion 1/4 chopped 16.0 3.736 0.44 0.04
    cilantro 1 tablespoon chopped 0.23 0.0367 0.0213 0.0052
    lime 1 juiced 1.2604 0.4245 0.0212 0.0035
    white sugar 1 teaspoon 16.254 4.1992 0.0 0.0

    - Means that suitable USDA nutrition profile could not be mapped for this ingredient-unit combination.



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