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Prawn Gazpacho

Estimated Nutritional Profile
Nutrient Quantity
Total fats (g)54.6553
Energy (kCal)560.8066
Carbohydrates (g)17.709
Protein (g)3.0357
Temporal Sequence of Cooking Processes
Early Stage
Middle Stage Processes
    Late Stage
    Utensils Used
    Recipe Steps are not available.
    Estimated Nutritional Profile for Ingredients
    Ingredient Name Quantity Unit State Energy (kcal) Carbohydrates Protein (g) Total Lipid (Fat) (g)
    tiger shrimp 1 peeled - - - -
    garlic 6 cloves chopped 26.82 5.9508 1.1448 0.09
    red wine vinegar 2 tablespoons 5.662000000000001 0.0805 0.0119 0.0
    lemon 1 1.2808 0.4116 0.0486 0.0132
    rom tomato 12 - - - -
    olive oil 1/4 cup 477.36 0.0 0.0 54.0
    green bell pepper 1 chopped 29.19 6.394 1.0008 0.3753
    yellow bell pepper 1 chopped - - - -
    cucumber 1 peeled chopped 15.6 3.7752 0.6759999999999999 0.1144
    green onion 1 bunch chopped - - - -
    jalapeno 3 minced 4.8938 1.0969 0.1536 0.0624
    cilantro 1 bunch chopped - - - -
    lemon 1 cut 1.2808 0.4116 0.0486 0.0132

    - Means that suitable USDA nutrition profile could not be mapped for this ingredient-unit combination.



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