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Tilapia Ceviche

Source: All Recipes
Estimated Nutritional Profile
Nutrient Quantity
Total fats (g)18.7791
Energy (kCal)3310.6069
Carbohydrates (g)20.9978
Protein (g)721.3528
  • Cuisine

    Latin American >> Mexican >> Mexican

  • Dietary Style

  • Source

    All Recipes

Temporal Sequence of Cooking Processes
Early Stage
Middle Stage Processes
    Late Stage
    Utensils Used
    Recipe Steps are not available.
    Estimated Nutritional Profile for Ingredients
    Ingredient Name Quantity Unit State Energy (kcal) Carbohydrates Protein (g) Total Lipid (Fat) (g)
    tilapia fillet 8 3227.7407 0.0 718.0816 18.1334
    lime 15 juiced 18.9062 6.3676 0.3176 0.0529
    tomato 1 diced 32.76 7.0798 1.6016 0.364
    red onion 1 diced - - - -
    cucumber 2 peeled seeded diced 31.2 7.5504 1.3519999999999999 0.2288
    cilantro 1/2 bunch chopped - - - -
    salt pepper to taste 3227.7407 0.0 718.0816 18.1334

    - Means that suitable USDA nutrition profile could not be mapped for this ingredient-unit combination.



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