Cooking in progress....

• Recipe Overview
• Ingredients
• Processes - Utensils
• Instructions

• Cuisine

  Latin American >> Mexican >> Mexican

• Dietary Style

• Source

  Genius Kitchen(food.com)

| 1. Saute bacon until crisp, then set aside. | 2. Drain all except 1 T bacon grease. | 3. Saute onion and jalapeno in remaining bacon grease. | 4. Add all remaining ingredients except bacon and simmer until beans are hot and tomatoes have reduced a bit. | 5. Top with bacon pieces. | 6. If you like more spice you can either leave some seeds in the jalapenos or add a pinch of cayenne pepper. | ---------------------------------------------------------------------------

Estimated Nutritional Profile for Ingredients

Ingredient Name	Quantity	Unit	State	Energy (kcal)	Carbohydrates	Protein (g)	Total Lipid (Fat) (g)
bacon	6	slices	chopped	700.56	2.1504	21.2016	66.6792
onion	1	cup	chopped	64.0	14.944	1.76	0.16
jalapeno pepper	1		seeded diced	1.6312	0.3656	0.0512	0.0208
black bean	1	can	rinsed drained	991.8141	181.3769	62.8246	4.1301
tomato	1	can	diced	40.2099	8.6898	1.9658	0.4468
garlic salt	1	teaspoon		-	-	-	-
cumin	1/2	teaspoon	ground	3.9375	0.4645	0.187	0.2338
chili powder	1/2	teaspoon		3.807	0.6709999999999999	0.1817	0.1928
lime juice	2	tablespoons		7.5625	2.5469999999999997	0.127	0.0212

- Means that suitable USDA nutrition profile could not be mapped for this ingredient-unit combination.