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Oops Tex Mex Potatoes

Estimated Nutritional Profile
Nutrient Quantity
Protein (g)28.5794
Energy (kCal)705.315
Carbohydrates (g)3.0131
Total fats (g)63.8523
Temporal Sequence of Cooking Processes
Early Stage
Middle Stage Processes
    Late Stage
    Utensils Used
    | 1. Parboil potatoes 10 minutes. | 2. Spray casserole dish with no-stick spray. | 3. Toss potatoes with the ranch dressing. | 4. Bake in 350 oven for 45 minutes turning occasionally. | 5. When lightly golden and crisp on outside add bacon and cheese. | 6. Return to oven until cheese melts. | ---------------------------------------------------------------------------
    Estimated Nutritional Profile for Ingredients
    Ingredient Name Quantity Unit State Energy (kcal) Carbohydrates Protein (g) Total Lipid (Fat) (g)
    potato 4 cut - - - -
    bacon 4 slices cooked crumbled 467.04 1.4336 14.1344 44.4528
    peppercorn ranch dressing 1/3 cup - - - -
    cheese 1/2 cup grated 238.275 1.5795 14.445 19.3995

    - Means that suitable USDA nutrition profile could not be mapped for this ingredient-unit combination.



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