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Shrimp and Jalapeno Nachos

Source: All Recipes
Estimated Nutritional Profile
Nutrient Quantity
Total fats (g)38.2071
Energy (kCal)753.4991
Carbohydrates (g)6.4416
Protein (g)92.7762
  • Cuisine

    Latin American >> Mexican >> Mexican

  • Dietary Style

  • Preparation Time

    Cooking Time - 5 minutes, Preparation Time - 20 minutes

  • Source

    All Recipes

Temporal Sequence of Cooking Processes
Early Stage
Middle Stage Processes
    Late Stage
    Utensils Used
    Recipe Steps are not available.
    Estimated Nutritional Profile for Ingredients
    Ingredient Name Quantity Unit State Energy (kcal) Carbohydrates Protein (g) Total Lipid (Fat) (g)
    cream 1/2 cup sour 227.7 5.3245 2.806 22.2525
    avocado 1/2 peeled pitted - - - -
    lemon 1/2 juiced 0.5592 0.1754 0.0089 0.0061
    gulf shrimp 1 pound thawed drained 403.4676 0.0 89.7602 2.2667
    vegetable oil 1 tablespoon 117.23200000000001 0.0 0.0 13.6
    chipotle pepper 1/4 teaspoon ground 403.4676 0.0 89.7602 2.2667
    salt black pepper to taste ground 403.4676 0.0 89.7602 2.2667
    cayenne pepper 1 pinch 0.3578 0.0637 0.0135 0.0194
    restaurant tortilla chip 50 403.4676 0.0 89.7602 2.2667
    jalapeno pepper 2 seeded sliced 3.2625 0.7312 0.1024 0.0416
    pepperjack cheese 3 1/2 cups shredded 403.4676 0.0 89.7602 2.2667
    cherry tomato 15 sliced 403.4676 0.0 89.7602 2.2667
    cilantro 1/4 cup chopped 0.92 0.1468 0.0852 0.0208

    - Means that suitable USDA nutrition profile could not be mapped for this ingredient-unit combination.



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