RecipeDB

Cooking in progress....

Chile Relleno Casserole

Estimated Nutritional Profile
Nutrient Quantity
Total fats (g)242.3687
Energy (kCal)3131.0618
Carbohydrates (g)64.4171
Protein (g)180.9086
Temporal Sequence of Cooking Processes
Early Stage
Middle Stage Processes
    Late Stage
    Utensils Used
    Recipe Steps are not available.
    Estimated Nutritional Profile for Ingredients
    Ingredient Name Quantity Unit State Energy (kcal) Carbohydrates Protein (g) Total Lipid (Fat) (g)
    poblano pepper 8 roasted peeled - - - -
    cornbread mix 1 box - - - -
    milk 3/4 cup 111.63 8.7474 5.7645 5.9841
    egg 9 643.5 3.24 56.52 42.795
    butter 1/2 cup 684.0 31.428 21.372 57.6
    mexican cheese 1 lb shredded 1691.9318 21.0017 97.2521 135.9896
    enchilada sauce 1 bottle - - - -

    - Means that suitable USDA nutrition profile could not be mapped for this ingredient-unit combination.



    Similar Recipes by Processes Similar Recipes by Category Composition