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Chipotle Ranch Dip

Source: All Recipes
Estimated Nutritional Profile
Nutrient Quantity
Protein (g)8.7908
Energy (kCal)1358.6812
Carbohydrates (g)25.1405
Total fats (g)138.3317
  • Cuisine

    Latin American >> Mexican >> Mexican

  • Dietary Style

  • Source

    All Recipes

Temporal Sequence of Cooking Processes
Early Stage
Middle Stage Processes
    Late Stage
    Utensils Used
    | 1. Whisk the mayonnaise, sour cream, ranch dressing mix, green onions, garlic, lime juice, and chipotle chile together in a bowl until blended. Serve immediately, or refrigerate until needed. | ---------------------------------------------------------------------------
    Estimated Nutritional Profile for Ingredients
    Ingredient Name Quantity Unit State Energy (kcal) Carbohydrates Protein (g) Total Lipid (Fat) (g)
    mayonnaise 1 cup 837.52 0.0 0.8584 92.8
    cream 1 cup sour 455.4 10.649000000000001 5.612 44.505
    ranch dressing mix 2 1/2 tablespoons - - - -
    green onion 3 minced 57.51 12.2262 2.0661 1.0011
    garlic 1 clove minced 4.47 0.9918 0.1908 0.015
    lime juice 1 tablespoon 3.7812 1.2735 0.0635 0.0106
    chipotle chile adobo sauce 1 canned minced - - - -

    - Means that suitable USDA nutrition profile could not be mapped for this ingredient-unit combination.



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