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Chorizo Pizza

Source: Genius Kitchen(food.com)
Estimated Nutritional Profile
Nutrient Quantity
Protein (g)85.7996
Energy (kCal)1665.9
Carbohydrates (g)42.7785
Total fats (g)127.7256
Temporal Sequence of Cooking Processes
Early Stage
Middle Stage Processes
    Late Stage
    Utensils Used
    | 1. Preheat broiler. | 2. In large skillet crumble and cook chorizo over medium heat until no pink remains. Drain in colander. | 3. In small saucepan, heat salsa over medium heat until heated through. | 4. Lightly coat large baking sheet with cooking spray. Arrange tortillas, two at a time, on baking sheet. Top each with equal amounts of cheese. Broil 3-4 inches from heat for 2-3 minutes, until cheese is melted. | 5. Top each pizza with equal amounts of the warm salsa, cooked chorizo, avocado, green onions, and cilantro. | 6. Serve with lime wedges and enjoy this south of the border treat! :D. | ---------------------------------------------------------------------------
    Estimated Nutritional Profile for Ingredients
    Ingredient Name Quantity Unit State Energy (kcal) Carbohydrates Protein (g) Total Lipid (Fat) (g)
    chorizo sausage 8 ounces 1031.94 4.2185 54.6588 86.7964
    chunky salsa 1 cup beans 64.0 16.0 0.0 0.0
    cooking spray - - - -
    flour tortilla 4 - - - -
    mexican cheese 1 cup shredded blend 492.36 6.1116 28.3008 39.5736
    avocado 1 halved pitted peeled sliced - - - -
    green onion 4 chopped 76.68 16.3016 2.7548 1.3348
    cilantro 1/4 cup snipped 0.92 0.1468 0.0852 0.0208
    lime wedge - - - -

    - Means that suitable USDA nutrition profile could not be mapped for this ingredient-unit combination.



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