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California Pico De Gallo

Estimated Nutritional Profile
Nutrient Quantity
Total fats (g)1.3446
Energy (kCal)129.16
Carbohydrates (g)27.9504
Protein (g)5.0846
Temporal Sequence of Cooking Processes
Early Stage
Middle Stage Processes
    Late Stage
    Utensils Used
    Recipe Steps are not available.
    Estimated Nutritional Profile for Ingredients
    Ingredient Name Quantity Unit State Energy (kcal) Carbohydrates Protein (g) Total Lipid (Fat) (g)
    tomato 2 cups diced 53.64 11.5922 2.6224 0.596
    yellow onion 1 cup diced 64.0 14.944 1.76 0.16
    cilantro 1 cup chopped 3.68 0.5872 0.3408 0.0832
    celery seed 1 teaspoon 7.84 0.8270000000000001 0.3614 0.5054

    - Means that suitable USDA nutrition profile could not be mapped for this ingredient-unit combination.



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