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Scoops Tacos

Estimated Nutritional Profile
Nutrient Quantity
Protein (g)62.3672
Energy (kCal)1445.0138
Carbohydrates (g)23.9691
Total fats (g)123.7146
Temporal Sequence of Cooking Processes
Early Stage
Middle Stage Processes
    Late Stage
    Utensils Used
    | 1. Brown ground beef and prepare taco meat per package directions. | 2. While meat is browning slice jalapenos into thin coins. | 3. When taco meat is done spoon into chips. | 4. Add cheese on top of meat. | 5. Microwave 30 seconds to 1 minute depending on your microwave. | 6. Add sour cream, jalapenos and hot sauce if desired and serve. | ---------------------------------------------------------------------------
    Estimated Nutritional Profile for Ingredients
    Ingredient Name Quantity Unit State Energy (kcal) Carbohydrates Protein (g) Total Lipid (Fat) (g)
    beef 1 1/2 - 2 lbs ground 0.0 0.0 0.0 0.0
    taco seasoning 2 oz.packages - - - -
    jalapeno 3 4.8938 1.0969 0.1536 0.0624
    mexican cheese 2 cups blend 984.72 12.2232 56.6016 79.1472
    chip 1 bag - - - -
    cream 1 cup sour 455.4 10.649000000000001 5.612 44.505

    - Means that suitable USDA nutrition profile could not be mapped for this ingredient-unit combination.



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