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Vermicelli Soup (Sopa De Fideos)

Source: Genius Kitchen(food.com)
Estimated Nutritional Profile
Nutrient Quantity
Total fats (g)59.2768
Energy (kCal)2010.1289
Carbohydrates (g)250.998
Protein (g)121.9879
Temporal Sequence of Cooking Processes
Early Stage
Middle Stage Processes
    Late Stage
    Utensils Used
    Recipe Steps are not available.
    Estimated Nutritional Profile for Ingredients
    Ingredient Name Quantity Unit State Energy (kcal) Carbohydrates Protein (g) Total Lipid (Fat) (g)
    vegetable oil 1 tablespoon 117.23200000000001 0.0 0.0 13.6
    vermicelli 8 ounces 811.9295 171.9113 24.1311 2.9937
    chicken broth 43 ounces 377.8987 9.1427 53.881 12.6779
    water 2 cups 0.0 0.0 0.0 0.0
    salsa 16 ounces 131.5416 30.1185 6.8946 0.7711
    chicken breast 1/2 cooked chopped 571.5271 39.8255 37.0812 29.2341

    - Means that suitable USDA nutrition profile could not be mapped for this ingredient-unit combination.



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