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Rock 'n' Mole Veggie Burritos

Source: Genius Kitchen(food.com)
Estimated Nutritional Profile
Nutrient Quantity
Total fats (g)8.8056
Energy (kCal)1187.68
Carbohydrates (g)253.83
Protein (g)22.932
Temporal Sequence of Cooking Processes
Early Stage
Middle Stage Processes
    Late Stage
    Utensils Used
    Recipe Steps are not available.
    Estimated Nutritional Profile for Ingredients
    Ingredient Name Quantity Unit State Energy (kcal) Carbohydrates Protein (g) Total Lipid (Fat) (g)
    pinto bean 2 cups cooked - - - -
    brown rice 2 cups cooked 1147.08 241.6768 22.8468 8.7848
    monterey jack cheese 2/3 cup mild - - - -
    pico de gallo 1/2 cup 39.68 12.0064 0.0 0.0
    cilantro 1/4 cup minced 0.92 0.1468 0.0852 0.0208
    mole 2/3 cup - - - -
    wheat tortilla 6 - - - -

    - Means that suitable USDA nutrition profile could not be mapped for this ingredient-unit combination.



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